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Some Frequently Asked Questions About Granite & Stone
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Can granite or marble be used in food preparation areas?

Granite is an excellent product for use in kitchens and other food preparation areas. Under normal conditions it is stain, chip, scratch, and burn resistant. Like any other countertop material, if cleaned regularly and properly granite poses no health or sanitation problems. Marble is not recommended for use in the kitchen because of its tendency to stain and scratch.

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Precision Granite, Josue & Sharon Aguilar, 1800 Bench Mark Drive, Austin, Tx, USA, 78728, (512) 990-9955